Our spitbraai for catering is the ideal solution for providing large groups with mouthwatering, slow-cooked meals that are both delicious and memorable. Its ability to roast meats evenly over an open flame ensures juicy, tender results that will impress any crowd, whether for weddings, corporate events, or family celebrations. Designed for efficiency and ease of use, a catering spitbraai can handle large portions while delivering consistent, flavourful results. With its versatile setup and impressive presentation, it’s the perfect choice for caterers looking to elevate their service with authentic spitbraai cooking.

Manufactured in South Africa from stainless steel with glass lid, regulator, drip tray, grill basket rod and prong set.

Specification

• Dimensions D460mmxH460mmxW800mm
• Weight: 27 kg
• Drip tray – L78 cm x W36 cm x Depth 5cm
• Prong set – 3 x Fork
• Braai grid – L67 cm x W32 cm
• Pipe and gas regulator
• Motor (Included) – Using 1.5V x 2/ UM-1/Size “D” Batteries (Not Included)
• 3 x Leg of lamb at the same time
• 5 x Chicken at the same time
• 2 x leg of lamb and 2 x chicken at the same time (Estimated 9kg of meat)